Catering options

 

We can cater for special dietary requirements, including vegetarian, allergies and religious options – please inform us at the time of booking to discuss your individual needs and we can adjust menus accordingly. We also can offer a hot food menu and breakfast menu – available on request.

A selection of the menu choices:

Breakfast Menus


Seasonal Fruit platter £2

Hot breakfast butties £3
Choice of egg, bacon and sausage fillings- extra toppings 25pCroissant

Light breakfast £3.50
A selection of Danish pastries and croissants
Seasonal fruit platter

Breakfast buffet £5.50
Hot breakfast butties
A selection of Danish pastries and croissants
Seasonal fruit platter

 

Light bites finger buffets

 

Light bites have one and a half rounds of sandwiches per person

Menu A £3.75 per person
A selection of sandwiches made with a variety of bread and fillings
Individual homemade cake selection
Crisps

Menu B £4.00 per person
A selection of sandwiches made with a variety of bread and fillings
Seasonal fruit platter
Crisps

Menu C £4.00 per person
A selection of sandwiches made with a variety of bread and fillings
½ amount individual homemade cake
 ½ amount seasonal fruit platter
Crisps

Add a seasonal fruit platter to any
menu for an extra 35p per head

Fruit platterFinger buffets

 

Menu D @ £4.00 per person
A selection of sandwiches made with a variety of bread and fillings
A selection of pastry rolls
Individual homemade cake selection
Crisps

Menu E @ £4.50 per person
A selection of sandwiches made with a
variety of bread and fillings
Pizza slices
Sea salt and cracked black
pepper potato wedges and dip
Individual homemade cake selection

Menu F @ £5.50 per person
A selection of sandwiches made with a variety of bread and fillings
Homemade quiche
Roast chicken drumstick seasoned with sea salt and cracked black pepper
Vegetable crudités and dip
Sea salt and cracked black pepper potato wedges and dip
Individual homemade cake selection

Menu G @ £6.50 per personPesto, onion & pepper pasta
A selection of sandwiches made with a variety of bread and fillings
Chicken Breast goujon with dip
Vegetable crudités and dip
A selection of pastry rolls
Sea salt and cracked black pepper potato wedges and dip
Oriental selection
Individual homemade cake selection

Menu H £7.50 per person
Deep filled pitta breads and rolls
Salt-crusted mini baked potatoes
with a variety of fillings
Tandoori chicken
A selection of pastry rolls
Oriental selection
Vegetable crudités and dip
Individual homemade cake selection

 

Knife and fork buffets

Menu J

Menu I £5.00 per person
A selection of sandwiches made with a variety of bread and fillings
A selection of pastry rolls
Pesto, onion and mixed pepper pasta
Seasonal Salad
Individual homemade cake selection

Menu J £6.00 per person
A selection of sandwiches made with a variety of bread and fillings
Homemade quiche
Bacon wrapped cocktail sausages
Pesto, onion and mixed pepper pasta
Seasonal Salad
Individual homemade cake selection

Menu K £7.00 per person
A selection of sandwiches made with a variety of bread and fillings.
Coronation or mint chicken breast
Oriental selection
Pesto, onion and mixed pepper pasta
Seasonal Salad
A selection of pastry rolls
Individual homemade cake selection

Menu L £8.00 per person
Traditional cooked meat platters of ham, beef and turkey
A selection of bread rolls and butter portions
Pesto, onion and mixed pepper pasta
Homemade quiche
Seasonal Salad
Savoury Vol au Vent
Homemade coleslaw
Savoury potatoes
Individual homemade cake selection



Vegetable Crudites and dip

Click here for Booking Guidelines

Catering is supplied by Goldleaf Catering

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